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Livestock Studies
Vol 16, Number 1-2
ARTICLE (5)
ARTICLE
A comparative adaptability study on imported Brown, Friesian and Simmental cattle in Turkey
Orhan ALPAN , Hayati YOSUNKAYA , Kemal ALIÇ
Abstract
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The utilization of mycelium of aspergillus niger from Citric Acid production in beef cattle rations
H. Servet ŞENEL , Önder ELTAN
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A Comparison of the Slaughter and Carcass Characteristics of D.A.K. and Montafon X D.A.K. Crossbred Bulls on Ad.libitum and Restricted Feeding
Rafet ARPACIK , Halil AKÇAPINAR , Kemal ALIÇ
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Dry matter and food nutrients digestibility of aspergillus niger mycelium
H. Servet ŞENEL , Önder ELTAN , Ahmet ERGÜN
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KOYUNLARDA KIZGINLIĞIN KONTROL ALTINA ALINMASI
Faruk İMERYÜZ
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